Gluten intolerance and sensitivity, as well as celiac disease, have become more and more of an issue today. And the industry is responding: It seems everywhere we look, gluten-free products are flooding the market. As a matter of fact, while…...
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Posted in Brett's Blog, Nutrition Tagged with: celiac disease, coeliac disease, Diets, food allergies, food and drink, gluten, gluten free diet, gluten intolerance, gluten sensitivity, grain products, grains, grains council, health, many grains, medicine, sensitivities, sprouted grains, staple foods, the grain, wheat
As much as I love sandwiches, I don’t eat them very often. And, when I do, you’ll often find me taking off one or both layers of bread or bun. This is because bread, gluten and wheat products, for the…...
Posted in Brett's Blog, Nutrition Tagged with: allergology, bread, bread or buns, eating bread, ezekiel, ezekiel 4:9, ezekiel bread, gluten, gluten sensitive, gluten sensitivity, Nutrition, spelt, sprouting, staple foods, the bread, vegan cuisine, wheat, wheat gluten, wheat products, white bread, whole grain
Maintaining a healthy diet if you travel is hard enough, but if you require gluten-free restaurants, are vegan or vegetarian, or suffer from food allergies, it becomes exponentially more difficult. Business travel doesn’t mean you have to forgo your dietary…...
Posted in Brett's Blog, Nutrition, Travel Tagged with: allergology, business travels, Diets, eat, eat healthy, food, food allergies, food allergy, gluten, healthy diets, intentional living, Nutrition, restaurant, tofurky, travelers, vegan, vegan restaurants, veganism, vegetarian, vegetarianism, websites, wheat gluten
Maintaining a healthy diet on the road is hard enough, but if you require gluten-free restaurants, are vegan or vegetarian, or suffer from food allergies, it becomes exponentially more difficult. Business travel doesn’t mean you have to forgo your dietary…...
Posted in Travel Tagged with: allergies, allergology, Diets, food, food allergies, food allergy, food and drink, friendly restaurants, gluten, gluten free, health, healthy diets, intentional living, Nutrition, on the road, restaurant, road, vegan, vegan restaurants, veganism, vegetarian, vegetarian restaurant, vegetarianism
Have you noticed an increase in gluten free offerings on restaurant menus and in supermarkets? Gluten awareness is increasing as more people realize they have a gluten intolerance or allergy. Gluten allergies can manifest themselves in many ways, including digestive…...
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